Course Description
The United States Foreign Supplier Verification Program (FSVP) is a crucial regulation designed to ensure that food imported into the U.S. meets the same safety standards as food produced domestically. Foreign suppliers must comply with specific requirements to demonstrate that their products are safe and comply with U.S. regulations. This course provides a comprehensive guide to understanding FSVP, the steps required for compliance, potential penalties for non-compliance, and real-world examples of companies that faced severe consequences for failing to comply.
Sarah Middleton
The course instructors are a distinguished panel of experts curated by the International Trade Council, comprising professors and professionals with extensive experience in various facets of international trade. Our team includes seasoned practitioners in banking, trade finance, international trade, and logistics and supply chain management. With a wealth of expertise and industry knowledge, our instructors bring a diverse range of perspectives to the course, ensuring that participants receive comprehensive and insightful guidance tailored to the intricacies of global trade.
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Highlights
- Resources and tools for ongoing FSVP management.
- Understanding FSVP Requirements.
- Developing an Effective FSVP Plan.
- Navigating Compliance and Enforcement.
- Handling Supplier Relationships and Audits.